KORERIMA |ኮሮሪማ| BLACK CARDAMOM

DETAILS:

Net Weight, 2 oz | 8 oz.

Ethiopian Black Cardamom seed pods are used as a spice and flavoring. Generally roasted over an open fire the smokey aroma adds a distinct flavor to berbere sauces, clarified butter, and other chili blends. It is additionally used in condiment spice blends with Kitfo (Ethiopian style steak tartar).

Product: Whole Seed 

Origin: Ethiopia

Suggested Uses: Sega and Begue Tibs, Sega Alicha, Kitfo, Gomen, Begue Wot

Ingredients: Ethiopian Black Cardamon Seed Pods