SENAFITCH |ሰናፍች| MUSTARD SEED

DETAILS:

Net Weight, 2 oz.

Ethiopian Mustard Seeds, known as Senafitch, are a rich brown color and organically grown and harvested. With a unique piquant taste, Ethiopian Mustard Seeds are used in legume salads and as a dip with Chili Pepper. They offer an unusual culinary flavor to a variety of recipes.

Suggested Uses: Roasted cauliflower and chickpeas, Base of seafood sauces, Addition to dips and dressings

Product: Whole Seeds

Origin: Ethiopia

Ingredients: Dried Ethiopian Mustard Seeds